Multi-line palletising system for frozen bakery products
Palletising of products from 4 production lines is performed by one multi-line palletiser. Frozen products are accumulated on buffer tables in a negative temperature area and then conveyed to the palletiser situated in a positive temperature area.
Carton boxes and trays of frozen bakery products
Several sizes 3 - 20 kg
Up to 33 cases per minute
4 types, EUR and Industry pallets
Palletising of products from 4 production lines by one multi-line palletiser. With possible future extension to 6 lines.
Connection to existing production lines.
Installation in limited footprint and height.
Accumulation of products on 4 buffer tables on two decks.
Wide range of stacking patterns.
Automatic inserting of interlayer sheets (4 types).
One central full pallet evacuation.
Integrated pallet check system.
Products can stay in a positive temperature for maximum 15 minutes.
Full pallet wrapping and labelling.
Maestro+ software included - PalletFactory and Supervision modules.